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ham soup recipe

Hearty Slow Cooker Ham Soup

A comforting and versatile slow-cooker ham soup made with simple ingredients for maximum flavor with minimal effort.
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Prep Time 20 minutes
Cook Time 8 hours
Total Time 8 hours 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 pound diced ham
  • 1 onion chopped
  • 2 cups corn
  • 3 tomatoes peeled and diced
  • 2 potatoes peeled and diced
  • 1 tablespoon soy sauce
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1 teaspoon Tabasco sauce
  • enough water or broth to cover ingredients

Equipment

  • slow cooker

Method
 

  1. In a slow cooker, combine diced ham, chopped onion, corn, peeled and diced tomatoes, and peeled and diced potatoes.
  2. Add soy sauce, sugar, salt, and Tabasco sauce.
  3. Pour in enough water or broth to cover all ingredients.
  4. Cover and cook on low for 8 hours, stirring occasionally.
  5. Check halfway through and add more water if the soup becomes too thick.
  6. Serve hot.

Notes

Adjust the Tabasco sauce to your preferred level of heat for a spicier or milder soup.